Ellen K. Clinton, Account Manager with LesConcierges at Texas Instruments and Clara Mathews, Corporate Concierge at Fountain Place both love Taverna for their delicious food and intimate atmosphere. Taverna is a quaint, neighborhood restaurant in Uptown Dallas, that serves authentic, contemporary cutting-edge Italian cuisine in a casual, relaxed atmosphere.
Valentine’s Day Dinner at Taverna
Zuppa
Lobster Bisque
Topped with Lobster, Brioche Croutons and Chives $8.50
INSALATA
Lobster Salad
Butter Lettuce, Baby Spinach, Fresh Strawberries, Lobster Meat,
tossed with Raspberry Vinaigrette $13.50
Antipasto
Homemade Jumbo Lump Crab Cake
Served with Sauteed Spinach and Lemon Butter Sauce $12.95
PASTA
Heart Shaped Veal Ravioli
Tossed in a Porcini Marsala Cream Sauce $21.50
RISOTTO
Lobster Risotto
Mixed with Shallots, Fava Beans, Royal Trumpet Mushrooms,
Butter, Parmesan and topped with Crispy Leeks 23.95
MARE E MONTE
Pan Seared Baby Lamb Chop and Stuffed Lobster Tail
Baby Lamb Chop marinated with Garlic and Herbs, finished with Extra Virgin Olive Oil
Oven Roasted stuffed Petite Lobster Tail filled with Crabmeat, Potato and Leeks topped with a Dill Hollandaise Sauce and served with Asparagus and Roasted Fingerling Potatoes $27.95
Dolci
Heart Shaped Chocolate
Filled with Vanilla Chantilly Cream and Fresh Berries and served with Raspberry Coulis $9.95
Reservations are recommended.
Taverna by Lombardi
3210 Armstrong Avenue,
Dallas, TX
(214) 520-9933
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