Flora Street Café is amazing. This fantastic restaurant hosted our Corporate Concierge, Inc. meeting/luncheon in April. Make your plans dine there if you haven’t already. Stephan Pyles gave a tasteful description of the appetizers and is always a hospitable Chef to his guests. The entire staff is attentive without being obtrusive, and the food is some of the best we’ve EVER eaten. Their sommelier, Madeleine Thompson, will steer you to the perfect wine pairing, too!! http://florastreet.com/
Comments courtesy of Scott Smitherman, Whole Foods Market.