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	<title>Corporate Concierge, Inc. &#187; barbeque</title>
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		<title>The Art of Making Real Texas Barbeque</title>
		<link>http://corporateconciergeinc.org/2010/07/the-art-of-making-real-texas-barbeque/</link>
		<comments>http://corporateconciergeinc.org/2010/07/the-art-of-making-real-texas-barbeque/#comments</comments>
		<pubDate>Mon, 19 Jul 2010 20:01:22 +0000</pubDate>
		<dc:creator>Clara Mathews</dc:creator>
				<category><![CDATA[Dallas]]></category>
		<category><![CDATA[barbeque]]></category>
		<category><![CDATA[catering]]></category>
		<category><![CDATA[texas barbeque]]></category>

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		<description><![CDATA[Traveling to cook offs and barbeque events nationwide, Todd David has perfected the art of making real, slow cooked Texas barbeque with his new venture  Cattleack Barbrque. You will love  his lip smackin’ ribs, brisket, pulled pork and juicy turkey.
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